To melt the chocolate and peanut butter, place them in the microwave for 1 minute. Then, allow them to rest for 1 full minute and finally, stir delicately for 1 minute. Oh, and grab a spatula or spoon, to do your mixing. You’ll then want to line a cookie sheet with parchment paper or a silicon baking mat. In the other one, mix your Corn Flakes and chopped peanuts. Grab the largest of the two and in it, combine the chocolate chips and peanut butter. See? See? I didn’t lie! That’s the only bowls you’re gonna need, right here. They’re SO easy to make, a 2 year old could probably tackle them… with very little help! Trust me, truly decadent recipes don’t come any easier than this one. Honestly, you won’t believe how incredibly easy these are to make, and after you’ve tasted them and found out just how insanely delicious and addictive they are, you’ll be wanting to make them all the time.įor realz, boys and gals. Well, okay, if you’re gonna get technical on me… you’re also going to need a mixing spoon or spatula and a cookie sheet, which you will need to line with parchment paper or a silicon baking mat.Īnd, you’re gonna need a knife to chop your peanuts (unless you bought them pre-chopped, if there actually exists such a thing as pre-chopped peanuts, that is) and a medium-sized spring-loaded ice cream scoop, if you happen to own one and, like me, jump at every possible occasion to use it!īut then that’s it, I swear. Just a quick little dry wipe will totally do the trick. Today’s recipe uses only 4 ingredients and a grand total of 2 bowls, one of which you won’t even need to clean. You know how my recipes usually tend to be super long and complicated and have like 2 million steps to them and dirty just about every single bowl that you happen to own, and perhaps even have you borrow one or two from the neighbors? Good thing is today, I’m sharing the easiest recipe in the world, for a change. I get the feeling that once I’m done writing, I will be totally done for… I won’t be able to resist for a second more and you’ll find me running, not walking, to the kitchen so I can whip me up a fresh batch of delicious Peanut Butter.īut first, I need to share this recipe with you.
And now, writing this post feels like some kind of self-inflicted torture. Okay, perhaps it was not exactly what YOU would call waaaaaay back, but to me, considering the fact that I STILL haven’t made a fresh batch of peanut butter since that day, I can totally affirm that it’s been an awful long time. In case you don’t, that was like WAAAAAAY back when I made my Peanut Butter Chocolate Rice Krispies Treats. Remember how I recently told you that these Peanut Butter Chocolate Corn Flakes Clusters were the last “peanut butter” recipe that I’d be making for a while, because I’d just polished off my last jar of homemade peanut butter and decided that I wouldn’t be making more for a while? 4 ingredients and a total of 2 bowls are basically all you’re gonna need to make these deliciously addictive Peanut Butter Chocolate Corn Flakes Clusters.
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